Calculating sugar additions

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Dr. Fedwell

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Brewed a Duvel clone the other night. Going to add a package of clear belgian candy syrup and some yeast nutrient to it now that the krausen is dying down. The original gravity was 1.074. The package says 1.032 ppg. Do I divide that by 5 and add to OG?
 
Brewed a Duvel clone the other night. Going to add a package of clear belgian candy syrup and some yeast nutrient to it now that the krausen is dying down. The original gravity was 1.074. The package says 1.032 ppg. Do I divide that by 5 and add to OG?

Yes.

Gravity added = (Weight of Sugar * ppg)/volume of beer.
 
Yes.

Gravity added = (Weight of Sugar * ppg)/volume of beer.
Not quite.
If the ppg is expressed as 1.032, then subtract the 1 before dividing by volume.
So OG = 1.074 and volume is 5g
Add 1 lb at 1.032 ppg increases gravity by 0.032/5 and corrected OG would be 1.080

-a.
 
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