cregan13
Active Member
Quick question for my (potentially) paranoid mind. I read somewhere that you should never aerate hot wort. My mashing process consists of heating my mash in my brewpot till i hit my desired temp, transferring (dumping) it into an igloo cooler in order to hold the temp, transferring (again, dumping) it back into the pot to heat it to mash out, and then transferring it back to the igloo cooler for sparging (there is a filter and valve on the cooler). My question is am I aerating hot wort by doing this and if so is it going to do anything to the quality of my beer?
Thanks.
Thanks.