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Old 01-27-2013, 04:12 AM   #241
501irishred
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Quote:
Originally Posted by BlackAtack View Post
I don't mind at all. I honestly would like to see how it came out first before I dish it out since it's my first original recipe, but I may post before then. It has roasted barely, chocolate malt, wheat extract and of course about 9 pounds of blueberries. I'm at work right now (at "work", brewing is my job, lol) so I can't pull it up yet anyway. I also haven't completely written it up yet, just basically cliff notes now.
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Originally Posted by BlackAtack View Post
I also have a post in the "General Techniques" thread named "Blueberry Brew" where I will possibly post the recipe when it's ready
Can appreciate that! I'll go find ya over there.... Here's hoping it turns out as good as it looks and sounds!

 
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Old 01-28-2013, 12:37 AM   #242
+HopSpunge+
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All U.S. Goldings black ale. And my Pilsner doing a diacytel rest....

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Old 01-28-2013, 10:49 PM   #243
CGVT
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My Roadkill Red and Whitehouse Honey Ale

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Old 02-02-2013, 05:25 PM   #244
Darkness
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Will have pics of buffalo trace barrel bing filled later today
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Old 02-03-2013, 09:34 PM   #245
Trenton-BrewPimp
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Feb 2010
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This is my second batch of homebrew using my new Nalgene carboy. 11 gallons of Blonde Ale went into the fermenter.

Better than using two 6 gal carboys any day!
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Old 02-03-2013, 09:44 PM   #246
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Quote:
Originally Posted by Darkness View Post
Will have pics of buffalo trace barrel bing filled later today
Well? Where is it? I want some barrel porn!
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Old 02-04-2013, 07:07 PM   #247
Wd2048
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Quote:
Originally Posted by TNGabe View Post
Well? Where is it? I want some barrel porn!
Here's one...
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In Barrel: Funky Farmhouse
In Keg: Oatmeal Raison Cookie Milk Stout; Twit
Bottled: American Honey Wheat 2.0; Berry Black Mamba Porter
Gone: Irish Stout; "Hot Mama" Blonde; Petite Saison d'Ete; London Porter; Weizenbock; Imperial Espresso Stout; "Here Come the Drums..." IPA; Black English IPA; Hot Apple Brown Ale; Belgian AIPA (Am. Hopped Tripel); Centennial IPA; Bourbon Barrel Aged Barleywine; Espresso Stout 2.0; Spanish Cedar Smoked English Mild (#13)

 
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Old 02-04-2013, 07:25 PM   #248
501irishred
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Quote:
Originally Posted by Trenton-BrewPimp View Post
This is my second batch of homebrew using my new Nalgene carboy. 11 gallons of Blonde Ale went into the fermenter.

Better than using two 6 gal carboys any day!
Wow! I like the thought, but just priced these. They made out of translucent gold?

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Old 02-04-2013, 08:11 PM   #249
Feurhund
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Apr 2010
Newburyport, MA
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Barrel Porn delivered

RIS barrel


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Lambic Barrel



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Old 02-05-2013, 01:17 AM   #250
Trenton-BrewPimp
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Feb 2010
Trenton, IL
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Quote:
Originally Posted by 501irishred View Post
Wow! I like the thought, but just priced these. They made out of translucent gold?
I got mine by stalking e-bay!
You can find the 50L Nalgene on e-bay (new) for $100. You just got to wait for the deal.

 
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