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Old 07-27-2011, 08:22 PM   #1
Dec 2010
Oldsmar, FL
Posts: 57
Liked 2 Times on 2 Posts

I am having big problems keeping my fermentation temps low. I can hold it steady at 78 and that's about as cold as I can get it. I know that very hot for this yeast and I'm curious about what the out come will be at this high of a temp.

Has anyone else used this yeast at these temps?

I'm brewing my Christmas Ale and the OG was 1.079.


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Old 07-27-2011, 09:26 PM   #2
May 2011
Waynesboro, PA
Posts: 545
Liked 12 Times on 12 Posts

Have you tried the swamp cooler?

I cannot speak for this yeast so I'm no help there

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