daveooph131
Well-Known Member
This may be stupid, but when do you guys use lids on your wort pot if ever?
Do you boil with it on, or to you cover with your lid during cool down? I ask all of this becasue I thought I read somewhere that the steam from the pott could cause dylectic (sp?) or some sort of off flavor. On all my previous batches I have never used a lid at all, and I haven't infected anything yet, even with the swine flu going around
Do you boil with it on, or to you cover with your lid during cool down? I ask all of this becasue I thought I read somewhere that the steam from the pott could cause dylectic (sp?) or some sort of off flavor. On all my previous batches I have never used a lid at all, and I haven't infected anything yet, even with the swine flu going around