Hinez57SouthernScotsman
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- Joined
- Jan 29, 2007
- Messages
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Thanks for the help earlier... now I get to the really odd questions that are second nature to yall... but perplexing to me!
1) For bottle can't you use any "imported style" dark glass bottle that isn't a twist top? I mean I've got a quarter of what I need in my fridge right now... right? (sans caps of course)
2) I've seen twist top bottles on the brew supply sites... isn't this basiclly a 16 oz Coke/Pepsi bottle only dark in color?
3) Is a bucket/better bottle with a spigot okay to ferment in? I mean wouldn't the pressure cause problems?
4) Since I'm starting with smaller containers/less head space should I go with a blow off hose rather than an air lock? Would it be okay to use a "3 piece" airlock as they are much harder to clog?
5) Just how hard is it to cap bottles?
6) Is it possible/advisable to buy extra hops to add for a 10 min boil in an effort to add aroma to an extract kit?
Alright that's round 2... help me out!
Phillip M
1) For bottle can't you use any "imported style" dark glass bottle that isn't a twist top? I mean I've got a quarter of what I need in my fridge right now... right? (sans caps of course)
2) I've seen twist top bottles on the brew supply sites... isn't this basiclly a 16 oz Coke/Pepsi bottle only dark in color?
3) Is a bucket/better bottle with a spigot okay to ferment in? I mean wouldn't the pressure cause problems?
4) Since I'm starting with smaller containers/less head space should I go with a blow off hose rather than an air lock? Would it be okay to use a "3 piece" airlock as they are much harder to clog?
5) Just how hard is it to cap bottles?
6) Is it possible/advisable to buy extra hops to add for a 10 min boil in an effort to add aroma to an extract kit?
Alright that's round 2... help me out!
Phillip M