So my Bass Ale is nearly ready and my Guinness has been on tap for about three weeks. I couldn't resist pouring up a black and tan.
It was awesome. Even my SWMBO sho dislikes dark beers asked me to pour one for her becasue it "looked so cool".
Sorry bout the pour photography. (get it "pour" photography?)
It was awesome. Even my SWMBO sho dislikes dark beers asked me to pour one for her becasue it "looked so cool".
Sorry bout the pour photography. (get it "pour" photography?)