jwalker1140
Well-Known Member
I'd like to brew two beers that use Pale Ale Malt: Mirror Pond (the CYBI recipe) and Goose Island Green Line. Mirror Pond uses Great Western and Green Line uses Briess. My LHBS doesn't carry either of those so I'm hoping someone can suggest something similar from the following list base malts they do carry. Thanks!
GOLDEN PROMISE, 2.3L - 3.0L, THOMAS FAWCETT & SONS. A Plae Ale base malt, grown in Scotland. Produces a sweet, mellow wort. Excellent for general brewing and distilling.
ENGLISH PALE. Maris Otter 2-row, 4L, low protein, well modified, low D.P..
BELGIAN EXPORT PALE. 2-row, 4L, well modified, 10% low Total protein, 4% Soluble protein, low D.P..
GAMBRINUS ESB PALE. 2-row Harrington, well modified, 3L, 10.9% low Total protein, 5% Soluble protein, high, 120 D.P..
BRIESS 6-ROW. Mid-western, high D.P..
GREAT WESTERN 2-ROW. 3L, 50% Klages/50% Harrington, low protein, high D.P..
GERMAN PILSNER 2-ROW. 3L, 11% low Total protein, 4.4% Soluble protein, moderate D.P..
BELGIAN PILSNER 2-ROW. 2L, 10% low Total protein, 4% Soluble protein, moderate D.P..
GAMBRINUS PALE 2-ROW. 3L, 100% Harrington, 10.9% low Total protein, 5% Soluble protein, 120 high D.P..
ASHBURNE MILD. Well suited for mild ale beers for color and maltiness. Imparts smooth sweet flavor while also adding a full malty flavor. 86 D.P.
GOLDEN PROMISE, 2.3L - 3.0L, THOMAS FAWCETT & SONS. A Plae Ale base malt, grown in Scotland. Produces a sweet, mellow wort. Excellent for general brewing and distilling.
ENGLISH PALE. Maris Otter 2-row, 4L, low protein, well modified, low D.P..
BELGIAN EXPORT PALE. 2-row, 4L, well modified, 10% low Total protein, 4% Soluble protein, low D.P..
GAMBRINUS ESB PALE. 2-row Harrington, well modified, 3L, 10.9% low Total protein, 5% Soluble protein, high, 120 D.P..
BRIESS 6-ROW. Mid-western, high D.P..
GREAT WESTERN 2-ROW. 3L, 50% Klages/50% Harrington, low protein, high D.P..
GERMAN PILSNER 2-ROW. 3L, 11% low Total protein, 4.4% Soluble protein, moderate D.P..
BELGIAN PILSNER 2-ROW. 2L, 10% low Total protein, 4% Soluble protein, moderate D.P..
GAMBRINUS PALE 2-ROW. 3L, 100% Harrington, 10.9% low Total protein, 5% Soluble protein, 120 high D.P..
ASHBURNE MILD. Well suited for mild ale beers for color and maltiness. Imparts smooth sweet flavor while also adding a full malty flavor. 86 D.P.