California Connoisseur Johannisberg Riesling SG Problem

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ratsathome

ratsathome

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Hi, been doing the "Riesling". Today was my 8 day mark.Checked my SG and according to the instructions the reading should be round about the 1.010 mark. Mine is at 0.991 after 8 days. The average temp was between 23-24 C. Did I do something wrong?
Any thoughts on this.
Regards
 
Fermentation speed is temperature dependent. The higher the temp, the faster the fermentation. You are fine, I'd rack into your secondary fermentation vessel now.
 

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