So it's still a bit warm for good fermentation around me (70's day/50's night) so I'm trying something new to keep the temp cool during the day. I really have no idea if it'll work. Found some big old buckets (Walmart), filled them part-way with water and submerged my 5gal fermenters in them. Hoping the water surrounding my fermenters will draw heat away as it evaporates.
Thought? Anybody try something like this? If it works I'll report back.
Thought? Anybody try something like this? If it works I'll report back.