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I'm making my first batch of root beer from extract and force caring in a keg. My question is using a Rainbow Flavors "Homebrew" extract bottle for 4 gallons, how much table sugar should I add?

Does anyone know how to reset the pid on a Blichmann Tower of power?

I run my tap water through a charcoal filter and here are the results as per Ward laboratories: pH 7.8 TDS 206 Electrical conductivity 0.34 Cations/anions 3.3/4.6 Na 20 K 2 Ca 40 Mg...

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Hey guys, I'm about to pony up for a Blichmann TopTier and would like the flexibility of doing 20gal batches. Will I be ok with 3 - 30 gallon boilermakers? (Running a RIMS set-up).

Ok, so I'm doing my first wine kit (experiened brewer) and I have a question... Just racked to my secondary, and now have to wait 10 days to stabilize and transfer. BUT, just realized I wil be out of town for that week.. so my choices are... 1. Check gravity and do it in 6 days, OR 2. Wait 16...

I "need" to fund some brewing upgrades, so I decided the bike must go. I"ll post a link to CR for pics at the bottom. It's a 2005 Yamaha V-Star 650cc Custom. Runs great, less than 3800 miles on it. Asking $3200, but cash is king! PM me with any questions. i'm in the South Jersey, Berlin/Voorhees...

Ok, making a 10 gal all-grain batch. 10# 2row, 4# malted wheat, 1# flaked oats. @ 7.5 gal my preboil SG is 1.030 !?!. Should I boil now or keep sparging? Was hoping for an OG of 1.038. Sorry, AG noob.

I've been kinda a "lone wolf" brewer (except for HBT) and I'd like to know some opinions on how being involved in a club has affected/effected you as a brewer... both positively AND negatively ... GO ---

I made a 2L starter last week - decanted and stepped it up friday. I missed my brew day today and probably wont get to brew until friday. Soo... What can I do with my yeast? It's on a stirplate with an ambient temp of 68*. This is a big barley wine. Any help would be appreciated.

This is kinda stupid question, but how do you measure your water volumes accurately? I have been using a large measuring cup and figured I'd mark a bigger container to make things easier. I am trying to set up for AG and plan on doing 10gal batches in the near future... there has to be a...

hey everyone! This is my first post, but i have learned quite a bit lurking here, so thank you all for that. I have done a few extract and partial mash brews, and will be moving to AG soon, sooo... I have a sanke keg that I'm going to convert into a ____ . Im not sure. I was hoping for some...