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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. O

    Proper Carbonation method

    If that is the case then I would buy a new lid with a release valve because it will be a PITA to keep disconnecting the GL.
  2. O

    My 36 ft Herms coil...

    So much to learn, I don't know where to start. That is the reason I've only been doing extract brewing for now.
  3. O

    My 36 ft Herms coil...

    So it keeps the wort in the mash tun a constant temp?
  4. O

    My 36 ft Herms coil...

    sorry for the newbie question but is this a permanent wort chiller?
  5. O

    Brewing my first 10 bbl batch !!

    If you have room to sell homebrewing equipment it would be a nice way to bring in more income.
  6. O

    beer smith 2.0

    Just downloaded the trial version and looking to go from extract to either BIAB or All-grain.
  7. O

    WARNING to newbie homebrewers!

    I wish I lived closer so you could take me under your wing. This is my goal someday too.
  8. O

    Basement Brew Pub

    Hobby gone mad! subscribed!
  9. O

    noob blow of question

    I keep the blow off tube on throughout the process.
  10. O

    Active 2nd Fermentation w/pic

    Maybe three days so this would have been day 10 from start.
  11. O

    Active 2nd Fermentation w/pic

    Yep, I think I have bottled some wheats before they were finished now I can't pour them without foam everywhere.
  12. O

    First time kegging

    Thanks day tripper, I'll keep an eye on this forum for kegerator beer line length.
  13. O

    A BIAB Brewday with lots of pictures

    What kind of efficiency are you getting? BIAB is my next step, I've been extract brewing for a few years.
  14. O

    First time kegging

    Thanks, I'll just leave it where it is and be patient. I've read a lot about the length of beer lines and the amount of foam that could appear. My local homebrew store put this kegerator together for me so I hope they know what they are doing. How do bars keep from this when their kegs are in...
  15. O

    Blew lid off FV, is batch screwed?

    Happened to me with a stout and it turned out to be one of the best beers I've brewed to date.
  16. O

    First time kegging

    Mistake? So should I leave it?
  17. O

    First time kegging

    What is your pouring pressure? I may go downstairs and crank it up to 25lbs now.
  18. O

    First time kegging

    Why is my picture sideways?
  19. O

    First time kegging

    Now for patience
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