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I would like to make a toast to all those hardworking brewers this beautiful Sunday morning! To a hard week of work and to hopefully a great week ahead! This gravity sample is to you! Cheers! Mmmmmm. Delicious!

My LHBS is having an IPA contest at the end of March and I want to try my hand at this. I have an all citra brew in the fermentor getting happy. I will be dry hopping with Citra and maybe some Equinox. My question. I want to add some kind of adjuncts to set my beer apart and to add some...

This will be my 4th AG batch and my first recipe that I put together on my own via Beersmith. I would like some input and/or constructive criticism. My goal was a hoppy pale ale, fermented with S-05 yeast. Let me know what you would have done different. How you think this will turn out, etc…...

New to AG brewing and also beer smith. It is saying I am to do a 2 step batch sparge. Step 1 is one gallon and step 2 is 3.17. Does that mean add 1 gallon, drain and then add 3.17 and drain again? Why could I just add the total volume and drain once? Thanks.

Enjoying me some Zombie Dust Clone and watching my Buckeyes dismantle the Illini. Actually the Illini are dismantling themselves! Cheers!

Greetings! I am about to become a first time brewer and am so excited I cant hardly stand it! I have been doing all the reading and studying that I can do. I have some business trips coming up next week so I am planning on my return to go buy my gear that I need. I have enjoyed reading...