enohcs
Well-Known Member
In the middle of my first lager (after countless ales). Fermentation was at 54, and I'm at the DA rest now. Can I lager in a corney keg or will I still require some sort of airlock?
Also, upon completion, should I then rack the beer into a new keg, or will it be fine to carb and serve in the same vessel I lager in?
Also, upon completion, should I then rack the beer into a new keg, or will it be fine to carb and serve in the same vessel I lager in?