Have a sanke Kegerator and recently set it up. Beer flowed fine through it but on the co2 tank no matter if I turned the nut, the gauge read 0 on psi. Any idea why?
Also what do you recommend on pump wise to clean my beer lines?
I have a kegerator, with a 5lb co2 tank and a regulator. It is safely in my room and id rather not move it. When we have parties, id like to use co2 instead of a party tap so if we dont kill the keg we can throw it in the fridge and use it later. I was thinking maybe i could get a splitter from...
I have some old grains milled 4 months ago that I was thinking of adding to my recipe, ontop of the normal ingredients. I have the extra grain so I figure I might as well use it. I was thinking that I would take a hyrdometer reading, and add water to the fermenter based on how much higher the...
I am starting 15 gallon batches, but i live far from a LHBS and dont have a mill so I want to buy a 50lb bag and use it all quickly, then sit back and enjoy the beer over a few months. So im planning on doing two batches and putting them in a 55gallon plastic barrel, then using the rest for a...
To clarify, I was trying to decide between a keggle and a big pot. Id like to be able
To do 15 gallons, I don't want to upgrade now and wish I got a bigger pot later. How would I do a ten gallon boil in a 7.5 gallon pot?
Ok I found a 20 gallon aluminum pot with lid for 105 bucks. I also have a ten gallon cylinder cooler and tons of normal rectangle coolers. Could I get 15 gallon batches with this setup? I would love to get a 25 or 30 gallon pot but I haven't seen any for 100~ bucks which is my budget.
I have like 20-25 pounds of grain that was milled and been sitting around for like 4 months. I know its not worth much at all. Would it hurt to add it to my next batch? If i have it might as well use it, I dont want to just throw it away
I have a hoist i was planning on using from a past project so the grain weight isnt a problem.
Also, I have a bunch of coolers (too many) I could use for the dunk sparge and have the pot as a backup.
If I could find a decently priced one, I could get a 25-30 gallon pot and ferment possibly...