TeufelBrew

Recipes 

I'm brewing Yooper's Dead Guy clone tomorrow with new kettle for 10 gallon batch. I'll be splitting the wort into 2 different fermenters and pitching two different yeasts.

My question is, how can I register this in Promash and show it as two distinct batches in one brew session?

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That's not a beer gut, it's a liquid grain storage facility!

IowaHarry

Recipes 

I don't see a way to do it as one session. Load as two different 5G sessions. If you use it to track your inventory, so when you "finalize inventory" the right amounts are taken out. After the boil it becomes two separate beers anyhow what with using two different yeasts. Right?

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Bottled: Kolsch, belgian Wit, Belgian dubbel, Edworts Haus Pale Ale
Seconday: We don't need no stinking Secondary
Primary: IPA

GilaMinumBeer

Recipes 

You cannot do it as a single session. You can develope the recipe at 10 Gallons duplicate and scale. Then edit your yeast.

TeufelBrew

Recipes 

Thanks for the confirmation. I ended up entering it as two 5 gallon sessions with the different yeasts.

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That's not a beer gut, it's a liquid grain storage facility!