WheaYaAt
Well-Known Member
just curious, have you ladies and gents ever notice when you rehydrate your yeast.......... the yeasty taste seems to be less noticeable ? or am i trippin' ? im about to make a honey nut brown, and i am wondering if it's worth re hydrating it? also being that it's a 2.5 gallon batch, should i use the whole pack? i use Safale S04 thanks -Lee