Gildog
Well-Known Member
ok, so about 2 days after bottling my last beer, i finally got to trying yeast washing, i added boiled water to my trub in the bucket (had been covered and sealed for the last 2 days FYI) swirled it good and let it sit for 20 mins or so, i then syphoned off the top part into a mason jar and covered it and let it sit, its now a jar full of mostly brown water, and a little whiteish sludge on the bottom.
If im right that white sludge is yeast right? i want to use it in todays brew, but i dont want to make sure it alive, can someone give me a step by step guide on how to make a starter from this?
sorry to act like a noob, but this is my second brew
If im right that white sludge is yeast right? i want to use it in todays brew, but i dont want to make sure it alive, can someone give me a step by step guide on how to make a starter from this?
sorry to act like a noob, but this is my second brew