Yeast or no yeast?

[direwolf23]

I recommend using a beer yeast. Wyeast London III works well. Wild yeast is unpredictible and can often taste nasty. Wine yeast will make it too dry. Beer yeast will leave a slight bit of residual sweetness, but not anywere close to commercial cider sweetness.

Forrest

I used one of each actually, S-23, EC-1118, and wild. All three are very different but good. Thanks for the tip!