D drumnart Well-Known Member Joined Apr 24, 2012 Messages 56 Reaction score 4 Location Bradenton Nov 29, 2012 #1 So I just wanted to give a big thank you to all the people that post on here. With everyone's help I was able to harvest yeast and make a subsequent starter, which after 2 hours on the stir plate looks like this:
So I just wanted to give a big thank you to all the people that post on here. With everyone's help I was able to harvest yeast and make a subsequent starter, which after 2 hours on the stir plate looks like this:
steber Well-Known Member Joined Nov 27, 2011 Messages 314 Reaction score 16 Location Kingston Nov 29, 2012 #2 Holy Krausen batman! What strain is that?
OP OP D drumnart Well-Known Member Joined Apr 24, 2012 Messages 56 Reaction score 4 Location Bradenton Nov 29, 2012 #3 Wyeast kolsch 2565. I couldn't believe it. Everything that I have read told me that there wouldn't be much of a krausen on a stir plate.
Wyeast kolsch 2565. I couldn't believe it. Everything that I have read told me that there wouldn't be much of a krausen on a stir plate.
BBL_Brewer Well-Known Member Joined Feb 24, 2011 Messages 3,689 Reaction score 443 Location Kokomo Nov 29, 2012 #4 Man. And it's only half full. That's a mighty krausen!
diS Well-Known Member Joined Apr 9, 2011 Messages 1,027 Reaction score 53 Location Croatia Nov 30, 2012 #5 G, I hate when this happens. Add 1-2 drops of fermcap or other antifoam agent if you have one. My last wlp004 ended in drain since it spoiled, but my foil was ripped out completely.
G, I hate when this happens. Add 1-2 drops of fermcap or other antifoam agent if you have one. My last wlp004 ended in drain since it spoiled, but my foil was ripped out completely.