Sorry, I'm a little confused. Is a wyeast smackpack yeast and starter all in one, or is it just a little nutrient in with the yeast? And if this is not the case, would we smack the pack, wait the three hours as recommended from the package, then add contents to the starter
I've never made a starter so we need 2L water, 200g DME, yeast nutrient, boil, cool, pitch yeast. Correct?
I've never made a starter so we need 2L water, 200g DME, yeast nutrient, boil, cool, pitch yeast. Correct?