ace21122112
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When you buy a wine at the Lcbo it is designated a number for sweetness level 0,1,2,3 etc.
Does anyone know how that is determined. I made some mead with a final gravity of 1.01 thinking that would be a 1 on the Lcbo scale but not sure?
Does anyone know how that is determined. I made some mead with a final gravity of 1.01 thinking that would be a 1 on the Lcbo scale but not sure?
