Mrakis
Well-Known Member
This may be a dumb question, but I haven't seen anything on why it is done. While watching a few all grain batch videos on YouTube, I see that a lot of people have their burners sitting on top of cinder blocks. Is there some sort of airflow benefit?
I've also seen people have their burners up on top of tables. This doesn't seem all that safe to me, but then again, I am paranoid with fire safety. I have the bayou classic high pressure outdoor cooker from NB. Is their limited heat coming from under these burners, causing little risk? What surfaces/tables are safe to do this to? The one video had a guy using what appeared to be an old dinning room table.
Thanks
I've also seen people have their burners up on top of tables. This doesn't seem all that safe to me, but then again, I am paranoid with fire safety. I have the bayou classic high pressure outdoor cooker from NB. Is their limited heat coming from under these burners, causing little risk? What surfaces/tables are safe to do this to? The one video had a guy using what appeared to be an old dinning room table.
Thanks