- Nov 12, 2013
- Reaction score
- Green Valley
It shouldn't be too bitter, I just bittered a saison with cascade and it worked out fineI'm feeling rich: I have two batches going, for the first time since I started brewing last year. One is Shipwrecked Saison. Love that recipe....
The other is a lawnmower saison for summer thirst quenching. It's about half the grain bill of the Shipwrecked, with no candi sugar. I'm hoping I didn't over-bitter it; I added 1 oz of Willamette at 60 minutes and 1 oz at 10 minutes. Ah well, I'm planning to dry hop it with Saaz anyway, so maybe any extra bitterness will blend in.