Brewed a very basic extract cascade pale ale. Fermented with US05 inside a 15 gal SS keg (my usuall FV). Was brewed begging of nov. And the picture was taken Nov. 28.
Gravity was at 1011 which is to be expected. The taste was very plain with no sour notes. Because of the taste I ended up dry hopping as planned and I plan on legging it tonight if she still tastes fine.
Would still like to know what is growing.
Thanks y'all!
Gravity was at 1011 which is to be expected. The taste was very plain with no sour notes. Because of the taste I ended up dry hopping as planned and I plan on legging it tonight if she still tastes fine.
Would still like to know what is growing.
Thanks y'all!