My LHBS(i think that's the right acro) gave me a small bag of finely granulated priming sugar (really small grains). The problem is its not labeled. How can you figure out what kind of sugar is so I know how much to add?
( my first batch of one and done ale is delicious by the way! what a great hobby this is.)
( my first batch of one and done ale is delicious by the way! what a great hobby this is.)