What can I do with raw wheat?

[bmurph]

I recently came into nearly 200 lbs of raw wheat for free, and I'm wondering what I can do with it. I know it has no enzymes, but if I mashed it with a substantial portion of maris otter, would I get conversion? I'm looking to brew hefe's, weizenbocks, and dunkelweizens with this. Can I use the raw stuff for these? Will the beer be much different than if I used malted wheat?

 

[corkybstewart]

Think wit. Wits should be made with half unmalted wheat.