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A little Irish while watching it rain.
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There was a late night trek to my car last week when I grabbed the second bottle of this to put in the camps fridge. Hour leaving I realized I forgot to grab it. Oh well. Hope the maid loves mixed barrel culture imperial stouts.
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Bought it at this small farm stand. They get all the best in Maine distro. Good people and the food is really good too. I guess theyre selling the farm to do the farm stand business

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My cousin brought me a bottle of that when he visited Ireland about 25 years ago… haven’t had any since. I might have to look for some.
I’ve had it once before. The State liquor stores sometimes have it in stock. I think it’s as good a Jameson and quite a bit cheaper.
 
HB "AHS Session Series Extra Special Bitter" from Austin Homebrew Supply
I'm calling it 'Inflation Session ESB'
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If you're interested, Austin Homebrew Supply is now a big box business out of the north. If you're interested in a truly local business, here's my guys I've used for many years. (Just an opinion, I get nothing for the recommendation)

https://socohomebrew.com/?gclid=Cjw...mUnFE2YPXUq3_tn6Yeyxy4tn9OjKOBpBoCS_oQAvD_BwE


OT, HB Imperial Stout with Maple/Vanilla Extract added. A few of these breweries no longer exist and couple need to go.

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Kettlehouse White Stout while brewing an Amber Ale. I haven’t had this style before. Apparently, if you call it a Stout, it’s a Stout. Not bad but tastes more like a malty Blonde.
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I’ve had only one white stout and it was from a local brewery. Tasted like cheap tequila, which I don’t think is the point of the style? But I’m pretty turned away from trying another.


Made Reuben flatbreads and found a lonely Hefeweizen in the fridge.
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