What are you drinking now?

[orionol73]

 

[wepeeler]

HB Alt on right, Long Trail Ale on left. Was shooting for anything in the ballpark of LT, but box says it was bottled on 4/21. It's much sweeter than I remembered. Enjoying mine more! (Not being cocky AT ALL.)

 

[wetmk]

How about half-a-pour Sunday? Half pint of HB Altbier.
View attachment 761037

The thing with half pours is I just drink too many of them!

 

[wetmk]

View attachment 761053
Local ProAm winner Belgian single.

Yours?

 

[wetmk]

Another half pint...

See what I mean?

 

[Hoppy2bmerry]

Yours?

No not mine… this could be the year I put some entries in for the first time, though.

 

[bwible]

Left over APA at bottling

 

[bwible]

Bigfoot. Awful! Perhaps Sierra should have named this Bigtaint instead.

View attachment 760925

Edit: First time trying this.. I REALLY wanted to like it. I really did. Truth is, I don't. I don't like this one bit. The reason I don't is that it is SO alcohol-forward that that is all that you taste. No complexity like you'd find with a Belgian Quad or Doppelbock. The experience of drinking this is not too dissimilar to what you would have drinking MD 20/20. Disappointing. I'd much rather drink whiskey. Wormwood, black pepper and not much else here. In addition, this is WAYYYY too hop-bitter for the ABV, and that is what ruins this for me. It makes the raw ethanol bite punch you straight in the face. Unpleasant. This tastes like when you accidentally get some deep woods off in your mouth while treating your face. Think what Jeppson's Malort would be like if it were an ale. I hate this. I want my $6 back!

I like it. It does age well too. We have a guy in our club who has it going back 10 years or so. I brew barleywine usually once a year and this is the model I aspire to.

 

[passedpawn]

UIS (Ukrainian Imperial Stout)

 

[Pianoman]

This is phenomenal.

 

[bwible]

 

[JAReeves]

View attachment 761150

If that was what I was drinking now, I'd not be typing, that's for sure.

 

[bwible]

Leftover IPA after bottling. Long bottling day

 

[bwible]

If that was what I was drinking now, I'd not be typing, that's for sure.

All 12 of my beer cases have beer in them. First time in a long time

 

[balrog]

Let us all take a moment, as we clearly (pun intended) near the end of the keg, to bid adieu to the HB Azacca Cashmere pale.

 

[Pianoman]

Let us all take a moment, as we clearly (pun intended) near the end of the keg, to bid adieu to the HB Azacca Cashmere pale.

View attachment 761152

Sounds intriguing. Mind shooting a quick recipe?

Next... because weekend started already

 

[orionol73]

HB Tropical Haze

 

[BongoYodeler]

HB Apricot Wheat.

 

[SanJuanWorm]

An amazing honey hazy DIPA called 'Warp Whistle', by local Eighty-Eight Brewing. It's a special release, and I'm liking it! Plus, it's 8.4%. Whooo!

 

[BongoYodeler]

HB pale ale.

 

[BrewChem]

HB Scotch Wee Heavy with dinner.

DAMMIT..!! I almost blew Spotted Cow out my nose when I saw that Voldemort meme.!!

 

[bailey mountain brewer]

Hb neipa

 

[Novacor]

 

[grampamark]

HB Robust Porter

 

[camonick]

 

[lawdawg]

Santa fe Java stout - sandia mountains in background. 2 great things go great together

 

[fourfarthing]

HB Tropical Haze
View attachment 761164

I want that glass

Captain Lawrence Kolsch

 

[DBhomebrew]

HB British Strong Ale. Ribeye.

 

[lawdawg]

HB Alt on right, Long Trail Ale on left. Was shooting for anything in the ballpark of LT, but box says it was bottled on 4/21. It's much sweeter than I remembered. Enjoying mine more! (Not being cocky AT ALL.)View attachment 761096

Should have bottled it on 4/20...

 

[camonick]

HB Apricot Wheat.

View attachment 761168

Looks like you’ve got yourself a Kristallweizen there.

 

[TheDudeLebowski]

Pre gaming St Patty's Day with seafood Pie. Yes the roof of my mouth is burnt.

Fiddlehead
Widowmaker Comet

 

[BrewinInPA]

Ayinger Weizenbock. Yum!

 

[wepeeler]

Should have bottled it on 4/20...

April 2021 Maybe it was actually April 20th, 2021

 

[BongoYodeler]

Looks like you’ve got yourself a Kristallweizen there.

It's crazy, 59% wheat even. Last time I brewed it it was your typical cloudy wheat beer for the length of the keg. The only thing different for this one was I threw in a whirlfoc tablet towards the end of the boil, just out of habit rather than on purpose. Tastes just like the last batch though.

 

[Immocles]

HB NZ pils. Brewed again today (Vienna pale ale w Amarillo) so I’m getting that pipeline built back up.

 

[JAReeves]

Rye IPA

!

 

[Immocles]

@JAReeves
Rye ipas are a favorite. I don’t brew them often (won’t get around to my next one until probably fall…) but they’re soooo good.

 

[orionol73]

 

[Knightshade]

This one…made me realize that some Sour Ales are pretty damn good. Last of my 4 pack, I am indeed sad.

 

[BrewinInPA]

Ayinger Dunkel. Also top notch!