What are you drinking now?

[TwistedGray]

Brought the hammock out of quarantine.

 

[Section1]

Lunch and a beer today.

 

[Dgallo]

Dino trucks with the little man!

 

[camonick]

HB Bohemian black lager

 

[Noob_Brewer]

Mosaic, I7, Amarillo. Its nice flavor but aroma could be better.

 

[grampamark]

Back at the farm. HB Blonde Ale

 

[hout17]

Dino trucks with the little man! View attachment 728003

I'm of the opinion you have to have a decent amount of Irish your blood to drink the extra stout version. I've found I don't have enough Irish in my blood to handle it lol. Looks like a great pour with a nice head!

 

[GnenieGone]

Now the official "Non-hanahpu" clone. Ill take 10%. Bourbon/flavors should add a point anyway. Love the sample. Very RiS'y! Thick, tad bitter, nice dark roasty/chocolate flavors.

 

[Noob_Brewer]

Dino trucks with the little man! View attachment 728003

@Dgallo I got money on the idea that your little boy converts that lil red barn into a brew haus just to be like his daddy!

 

[fourfarthing]

HB BoPils

 

[Immocles]

Clearance rack sampler pack

 

[Dgallo]

@Dgallo I got money on the idea that your little boy converts that lil red barn into a brew haus just to be like his daddy!

He did get to toss the hops in for me last brewday lol

 

[orionol73]

 

[seanjwalker1]

View attachment 727938

Damn you read my mind! Been thinking about a Dirty B since early this morning !!

 

[aharri1]

HB hazy with Azacca, el dorado, and Galaxy!

 

[grampamark]

A little Irish after supper

 

[Immocles]

HB dopplebock

 

[Section1]

Homebrew English Mild. Tasting good tonight.....

 

[SanJuanWorm]

Having a test sample of my cider...wow! SafCider yeast is incredible! 1.067-ish down to 1.005-ish in 4 days...incredible stuff! Glad I added the nutrient as well, although it's still fairly cloudy. Just added the Citra for dry-hop.
Taste is very clean and a nice balance between sweet and dry. This one could be trouble!

 

[TwistedGray]

View attachment 728012

Can you get your hands on more of these cans? I want the artwork...first car was a Laser, and I had a chance to own another one pre-COVID. Fun, 80's nostalgia

 

[Beermeister32]

My batch 105 Pilsner. Good clarity!

 

[Bluekat]

Clearance rack sampler pack
View attachment 728011
Fantastic. If you can find it on draft it's amazing.

 

[hopkincr]

HB West Coast IPA brewed using A-43 Loki yeast. I like this yeast for fermenting at higher temps. Not a perfect fit with a WC IPA, though.

 

[orionol73]

Can you get your hands on more of these cans? I want the artwork...first car was a Laser, and I had a chance to own another one pre-COVID. Fun, 80's nostalgia

Maybe...

 

[BongoYodeler]

 

[RCope]

HB NEIPA

 

[TwistedGray]

Maybe...
View attachment 728134

It's just beer, but if so snag a couple if you don't mind.

 

[grampamark]

HB Blonde Ale

 

[BongoYodeler]

It’s 4:20 somewhere.....

Northern Lites, from Moonraker Brewing.

West Coast dipa with Simcoe, Mosaic, and Apollo hops. Super smooth for an 8.5% beer. I’m a big fan of Moonraker.

 

[hopkincr]

HB Farmhouse IPA with A-43 Loki. Much better beer for this yeast. Frenchie approved.

 

[Immocles]

HB helles

 

[SanJuanWorm]

HB West Coast IPA brewed using A-43 Loki yeast. I like this yeast for fermenting at higher temps. Not a perfect fit with a WC IPA, though.

I agree. I tried a couple WCIPAs with another dry Voss, and a liquid Hornindal and they turned out a little more like the style, but the citrus/fruit-forward flavours were a bit different.

The speed and high-temp fermentation was hard to beat, however, so maybe you're creating a new style of WCIPA!

Cheers!

 

[BongoYodeler]

I agree. I tried a couple WCIPAs with another dry Voss, and a liquid Hornindal and they turned out a little more like the style.

The speed and high-temp fermentation was hard to beat, however, so maybe you're creating a new style of WCIPA!

Cheers!

Have you tried a wcipa with Lutra? I haven’t, but I imagine it would work well....

 

[hopkincr]

I agree. I tried a couple WCIPAs with another dry Voss, and a liquid Hornindal and they turned out a little more like the style, but the citrus/fruit-forward flavours were a bit different.

The speed and high-temp fermentation was hard to beat, however, so maybe you're creating a new style of WCIPA!

Cheers!

Agreed. The “fresh-mowed lawn” taste of the WCIPA is drowned out a bit with this yeast. Not bad, just different. A-43 or similar (just got the dried Voss) is my go to summer yeast. Great with so many other IPA combinations. Speed is no joke. 36-48 hours and it’s done.

 

[SanJuanWorm]

Have you tried a wcipa with Lutra? I haven’t, but I imagine it would work well....

I haven't, but after reading the Omega Yeast 'Lutra' blurb, it is derived from the Hornindal strain, so it might be similar. I think the A-43 Loki or dry Voss are more citrus/fruit-forward than the Hornindal.
I'll have to locate some Lutra and give it a try.

@hopkincr have you ever tried Lutra?

 

[hopkincr]

Have you tried a wcipa with Lutra? I haven’t, but I imagine it would work well....

Not tried Lutra. Had a liquid A-43 and recaptured and used 5-6 times. Just got the dried Voss and will see how that does.

 

[hopkincr]

I haven't, but after reading the Omega Yeast 'Lutra' blurb, it is derived from the Hornindal strain, so it might be similar. I think the A-43 Loki or dry Voss are more citrus/fruit-forward than the Hornindal.
I'll have to locate some Lutra and give it a try.

@hopkincr have you ever tried Lutra?

My experience with A-43 is straight up lemons. Pairs great with some hops, not with others. Also a very hazy yeast. Not cleared even after 8+ months.

 

[orionol73]

 

[SanJuanWorm]

Having a local NEIPA by Cabin Brewing. All this talk about IPAs has made me thirsty!

 

[Immocles]

HB Irish red