What are you drinking now?

[Schlenkerla]

English Strong Ale.

 

[jimyson]

 

[orionol73]

HB Bourbon Barrel Porter

 

[Abrayton]

HB Tripel. Did I mention yet today that it's 13.6% ABV? That was an unforeseen occurrence due to the M-41 which I was worried, at one point, might be diastaticus (it isn't). It's clearing up really well now just from the 56°F basement.
View attachment 653440

I see you got carbonation. My Recent barleywine unexpectedly hit 15%. 3 months in the bottle with almost no carbonation. Will sample another one in a month.

 

[Hoppy2bmerry]

 

[orionol73]

Bottom of the bomber

 

[j1laskey]

It’s Thursday boys and girls.

Hag

Then HB English Bitter

 

[davidabcd]

should be lighter

Lighter? It looks beautiful. Maybe you took a "bad" photo? Or I don't know what "lighter" should be, I guess. I would give that five stars but what do I know.

 

[WBB]

Chicken stir fry up!

 

[jimyson]

 

[orionol73]

HB DIPA

 

[Schlenkerla]

Roasted Carmel Hefeweizen.

 

[davidabcd]

15%.

Heck yeah to the ABV. Sad face for the lack of carbonation. Unfortunately, you've entered into the realm above my knowledge. Belgians are easy because the sugar is predictable, in most cases, though the yeast is sometimes not. That's what I found out when the M-41 surpassed the usual FG by a lot (totally an accident). The beer turned out well like a Westmalle but not what I was shooting for.

 

[Schlenkerla]

Nice keezer

It’s Thursday boys and girls.

Hag
View attachment 653455

Then HB English Bitter
View attachment 653456

Here's mine.

 

[user 205607]

HB IPA

 

[j1laskey]

Another HB English Bitter

 

[Abrayton]

Heck yeah to the ABV. Sad face for the lack of carbonation. Unfortunately, you've entered into the realm above my knowledge. Belgians are easy because the sugar is predictable, in most cases, though the yeast is sometimes not. That's what I found out when the M-41 surpassed the usual FG by a lot (totally an accident). The beer turned out well like a Westmalle but not what I was shooting for.

I think it’s gonna be a damn good beer that should age well. If there’s no carbonation after 6 months I’ll pop the tops and add a little CBC yeast.

 

[buckinin]

 

[j1laskey]

Love this beer. My new go to NEIPA.

 

[lawdawg]

 

[buckinin]

 

[TBC]

 

[Dave Sarber]

Taste/carb check on the latest batch of tripel, looks good for only being bottled last week. Got a bag of Dingemans pilsner in the mail today for the next batch.

 

[TheDudeLebowski]

Earlier today. Hole out for eagle from 100yds out on what use to be in the Guiness Books longest golf hole. Keeping this ball.

Bar closed. Needed to celebrate Depth of Field spot on!

 

[buckinin]

 

[jimyson]

Drink one of these while I warm up one of those.

 

[LoneTreeFarms]

View attachment 653485

Didn’t realize they were making old feziwig any more. Thats awesome!!

 

[lawdawg]

Didn’t realize they were making old feziwig any more. Thats awesome!!

Winter mix 12 pack. I like fizzi and the chocolate bock

 

[Homergah]

Not today, last night. I took the pictures and for some reason forgot to post. Can't imagine why....

Haven't been a big fan of Rogue products. Their beer is good. But these days good isn't good enough. However, this whiskey flight was REAL frign good. I went home happy. (3 blocks away)

 

[Homergah]

And tonight, a Boneyard RPM. EXCELLENT!

 

[Hoppy2bmerry]

HB Schwartz Bier

 

[jimyson]

Jackie O’s BB Black Maple

Imperial porter brewed with maple syrup and aged in bourbon barrels.

12.1%

Breakfast.

 

[jaymosbeershack]

2nd night of The Dear Hunter. 2 great shows and some solid Atl brews. Back to the air b&b for this dank bomb

 

[TheDudeLebowski]

2nd night of The Dear Hunter. 2 great shows and some solid Atl brews. Back to the air b&b for this dank bombView attachment 653517View attachment 653518

See if you can find some Monday Night Brewing from ATL. They make some good brews

 

[camonick]

HB Irish Stout

 

[Beer666]

A Czech amber lager i kegged yesterday. 4.5% ABV. Wyeast 2278. Photo makes it look a bit murky but its crystal clear.

 

[j1laskey]

Big Sculpin at Logan before I crush RVA beers for then next week.

I’m going to hammer Falcon Smash like it’s my job tonight

 

[TheEagleRising]

Big Sculpin at Logan before I crush RVA beers for then next week.

I’m going to hammer Falcon Smash like it’s my job tonight

View attachment 653573

We should link up, haven't been to TC but love the FS!

 

[Dave Sarber]

HB BA RIS. Yah, it's only 10AM, but I'm bored!

EDIT: I aged this on cacao nibs, vanilla, and cinnamon, then aged in a bourbon cask. Very impressed, very drinkable!
According to my notes, 10.6%, but not hot.

 

[orionol73]

House IPA