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I let an o-ring fall into my beer. What a happy month that o-ring is going to have.

Drinking a Sam Adams kolsch. Had a buffalo sweat and a hb porter before that... Or did I? Did some fermenter scrubbing. Inlaws have descended on my home so I guess I don't get to brew after all that prep work.
 
Coffe before church, waiting for the supposed rain we were supposed to be getting. Can't wait for beers while watching the Daytona 500!
 
Damn thats beautiful! You age it on fruit?

Spent some time this morning calibrating my sour bottling bucket past 5 gallons. Realized how off it was and did the entire thing, plus my clean beer bucket. Wtf?!
View attachment 258540View attachment 258541

Damnit. I've always been suspect of my ale pails graduation markings. Looks like I'll be doing the same. Thanks for the heads up. More coffee.
 
Damnit. I've always been suspect of my ale pails graduation markings. Looks like I'll be doing the same. Thanks for the heads up. More coffee.


I figured they were and always went above the 5 gallon mark when bottling, but never thought it was that bad. The way i calibrated it was to weigh out 65 degree water in half gallon increments which is 1892 grams. It may have been overkill haha
 
Lake Walk Pale Ale

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Damn thats beautiful! You age it on fruit?

Spent some time this morning calibrating my sour bottling bucket past 5 gallons. Realized how off it was and did the entire thing, plus my clean beer bucket. Wtf?!
View attachment 258540View attachment 258541


Yeah, about 10lbs.

I had to do my buckets also, they were off about the same as yours.
 

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