What are you drinking now?

[orionol73]

 

[satph]

@passedpawn caramel quad.

 

[Chet Ripley]

HB Bohemian Pils

 

[fourfarthing]

Some Fifth Hammer

 

[Immocles]

HB Talus pale ale.

 

[satph]

HB NEIPA

 

[TheDudeLebowski]

Let's go USA!!!!

 

[pshankstar]

HB NEIPA

I’ll join ya! HB NEIPA fermented with an OH yeast strain.

 

[orionol73]

Still got a handful of these. Still real good and at $15 for the case I’m not upset about it

 

[camonick]

HB Pilsner! 100% Saaz. Tweaked @camonick's killer recipe. Definitely keeping this one on tap!View attachment 713213

That looks tasty, but I can’t really take credit for the recipe since I copied it from a kit I got. I tweaked it a little also I guess. I know I really enjoy the original version.

 

[SanJuanWorm]

Hi Folks, Happy New Year!

Having cheap vodka during my first 'dirty' NEIPA partial mash of of 2021! Smells amaaaaazing, and 23L too.

Not going to reveal every secret, but Actezza hops, Simcoe hops and, of course Citra. So much thanks to my LBHS!

Pitched a kveik called Loki at 33ºC ...hopefully he isn't going to be a trickster with this brew. Very happy with the boil, only one crack and left hops for a dry version.

Take good care, everyone, and happy brewing !!

 

[Bramling Cross]

Dealing with the "post holiday blues" and "had to go back to work BS" so I'm enjoying my own Bass ale.
View attachment 713204

If you're willing, I'd be interested in learning more about your take on Bass.

 

[Tobor_8thMan]

If you're willing, I'd be interested in learning more about your take on Bass.

Good British ale.

 

[ThirstyPawsHB]

Hi Folks, Happy New Year!

Not going to reveal every secret, but Actezza

View attachment 713286

First off, "secret", that's a good one with this HB crowd with probably 200 combined years of experience. Next, you may be right. Actezza hops ARE a secret! Happy Brewing back at you. I'll be doing an IPA soon myself.

 

[Section1]

Homebrew Canadian

 

[Section1]

Followed by a homebrew Porter

 

[seanjwalker1]

Molson Golden was another of my early favorites.

Never made it to Germany, but I got to England in the navy. 1984? We sat in a British pub in London. The bartender tried his best to tell us what they had on handpump, and God knows what they had. We were totally the ugly Americans that night. We didn’t want any of that warm English crap, we wanted cold beer. Thus we sat in a London pub drinking French lager out of a can. If I only knew then what I know now. Would love to have a do-over on that one.

I made it to England 3 times, the longest for 6 months in Gloustershire. Drank a ton of Speckled Hen, Fullers ESB Special, Theakston old ale and English cider. Loved Gloustershire England so much, reminded me a lot of the Texas Hill Country which is where I spent most of my Army and Dept of Def career and where my heart is.

 

[seanjwalker1]

Water
View attachment 713232

Light water!!! That is my 1st cousins favorite cheer...for 30 years... Poor Soul

 

[grampamark]

Light water!!! That is my 1st cousins favorite cheer...for 30 years... Poor Soul

I laid in a small supply of BMC beer for Xmas. Most of our guests drank homebrew so I have some leftovers on hand.

 

[grampamark]

Big Sky IPA while brewing a Bullwinkle Brown and watching the siht show in DC.

 

[WBB]

 

[ThirstyPawsHB]

Wine. Pianoman and wine?? Doing a Nebraska Menage a Trios (Tripel) clone soon. It uses Chardonnay/oak. I don't know d!ck about wine so sampling this while boiling some oak chips to tone them down prior to soaking.

 

[Tobor_8thMan]

If you're willing, I'd be interested in learning more about your take on Bass.

Perhaps, I am not understanding what is being asked?

 

[grampamark]

Water. Surprisingly, this has a little more flavor and body than the Busch Lite I had last night.

 

[ThirstyPawsHB]

Back to a HB WCIPA

 

[Elric]

Perhaps, I am not understand what is being asked?

I believe he is asking for your recipe approach

 

[Elric]

Hb dry hopped sour. Hops are holding up quite well for a bottled beer, coming on four months and still great aroma, taste and color.

 

[TBC]

Last day of Xmas vacation. Back to the grind tomorrow.

 

[user 205607]

Haven’t posted much lately been drinking mostly bourbon. Tonight some Marzen from the brewery, keg still going. All Day and then Wild Turkey Longbranch, tastey!

 

[TBC]