Let's try again. I'm feeling better than I thought lol. Tonight's damage minus camonick"s 90 shilling clone.

Very last HB Peanut Butter Stout. Think extract is the way to go. View attachment 644969
Okay,so 50% ABV. That's still major league. Would your product be better if you aged it for ten years, for example, or does that only count with wooden casks?
What are those?View attachment 645067
Trying something new on the grill.
What are those?
Sounds awesome...but if they we're smoked! Yum! Let us know the results.Chicken speedies on the right and chicken fajitas on the left. Instead of skewering them I cooked them in the skillets.
Extract definitely works well. I have been using a full bottle of the brewers best PB extract in 5 gallons and love it. You definitely get a good peanut butter kick that way and don't have the waste from using powder. I'm curious about the Amoretti PB flavoring though. May need to try it out.Very last HB Peanut Butter Stout. Think extract is the way to go. View attachment 644969
That brewery is awesome. Cantillon festival is coming up and they always have them on a tap at the place I attend. Their lagers are good tooView attachment 645083
Needed another @fourfarthing beer. God this is delicious. So refreshing. Not overly tart but a lot of nice funk. I’m gonna need more.
Haven't seen that. Maybe you can be the Guinea pig??Extract definitely works well. I have been using a full bottle of the brewers best PB extract in 5 gallons and love it. You definitely get a good peanut butter kick that way and don't have the waste from using powder. I'm curious about the Amoretti PB flavoring though. May need to try it out.