What are you drinking now?

[Harleybrew32]

Wantsum Brewery
Imperium Kent Best Bitter

 

[loganklaas]

Old Rasputin clone. We had snow in Boise yesterday, so it feels like cold weather beer.

 

[Pianoman]

Weekend begins now

 

[beermanpete]

 

[BAF]

Homebrew IPA. Was going for something reminiscent of Hop Slam. It didn't turn out quite how I was expecting, but I am pleasantly surprised and am really liking it.

 

[Hoppy2bmerry]

Water

 

[camonick]

This is a pretty good Pilsner.

 

[camonick]

Better than I remember.

 

[Pianoman]

2 great things that go great together

 

[mullet6577]

Plumbers in all day replacing an almost inaccessible 19 year old tank heater with a fancy new tankless heater, then the A/C quit working. 12 hours total later, it's time for a drink

 

[pshankstar]

These tonight.

 

[aharri1]

Sample of my Czech pale lager after 3 weeks

 

[aharri1]

Malty and sweet. The sweetness overshadows the hops. A tasty beer, but I personally would like more hop aroma and bitterness. Triple IPA from a local brewery.

 

[Section1]

Lunch beer. Homebrew (kinda) Red Ale and chicken tacos

 

[hout17]

My attempt at 1910 Fuller's X Mild..The COVID is running rampid through my house now waiting for my turn and enjoying my beer until such time.

 

[Pianoman]

First brew of the day. Honorary beer style, glass and recipe via the Colorado Man and Myth... @camonick!

 

[Noob_Brewer]

First time having this. Like it a lot. Solid banana yeastiness with great mouthfeel for a light beer and refreshing.

 

[Pianoman]

HB Hefe because kegs don't tap themselves

 

[Ren06]

View attachment 768344Everything but cream cheese sounds good with this one. Plus I didn’t want to sit on it too long given the cream cheese. I’m enjoying it, but it’s super sweet, thick and almost a slight tang from what I’m guessing is the cream cheese. The cream cheese could have been left out IMHO.

Cream cheese in beer is a no no for me

 

[Ren06]

View attachment 768391
My wife got this as a surprise for me. I was pretty blown away. Picked it out without any assistance.
Her super power is picking great produce and beer.

That’s a true beer

 

[Rish]

Homemade cider with added FAJC for flavor and abv. Needs some time to age and clear,

but pretty good now.

 

[mullet6577]

201 Hoplar on the brewery patio waiting on food from the New Wing Order truck

 

[Pianoman]

Welp, looks like only one brew today but here's the honorary beer for that upcoming brew.

 

[Bramling Cross]

It’s a rare night for me, I’m drinking a commercial beer. This was on sale in a variety pack and I like to use it as a calibration beer for my Panther Piss project. Verdict: DC Brau needs to work a bit on their clarity, I need to put in some serious work on my 20min hops.

 

[Bramling Cross]

No, it’s not a smoked Scottish. It’s really in the “Scottish Export” style (14C). This is the description from the style guidelines-
Description
“A malt-focused, generally caramelly beer with perhaps a few esters and occasionally a butterscotch aftertaste. Hops only to balance and support the malt. The malt character can range from dry and grainy to rich, toasty, and caramelly, but is never roasty and especially never has a peat smoke character. Style Comparison: Similar character to a Wee Heavy, but much smaller.”

Appreciate it.

Given the name, "Cold Smoke," I thought they might be up to something.

 

[Brewin’&Qin’]

Third night in Hershey PA and third brewery. Tattered Flag Velvet Hippo. Imperial IPA dry hopped with Nelson and Mosaic cryo. Not bad.

 

[BongoYodeler]

Free beer, leftover from a recent party.

 

[Pianoman]

I've said it before and I'll say it again. This is the best $9.99/6pk IPA in the country. Used to be only 7.99 only 2yrs ago...

 

[cajunrph]

Devil's Backbone from Real Ale in Blanco Texas. It's not only the name of a great beer but also a great motorcycle road around Blanco Texas.

 

[user 263363]

Pale Ale. No Crystal malts but still dang good.

 

[user 263363]

Welp, looks like only one brew today but here's the honorary beer for that upcoming brew.

View attachment 768575

My local grocery store always has La Fin du Monde but man I wish they would get this one. Fortunately, they do keep Chimay Blue on the rack.

 

[Pianoman]

View attachment 768579
Devil's Backbone from Real Ale in Blanco Texas. It's not only the name of a great beer but also a great motorcycle road around Blanco Texas.

The son of a friend of mine I work with works there. He says it's the most laid back place...like, ever, to work for. Here's hoping for my retirement job if we stay in Austin.

 

[Pianoman]

My local grocery store always has La Fin du Monde but man I wish they would get this one. Fortunately, they do keep Chimay Blue on the rack.

Can you get hands on the BA Chimay Blue? Highly recommended!

 

[mullet6577]

Wings were hot, 1 more before heading home. This one is called "Bitter American", it's a pale ale on nitro...not sure how I feel about it

 

[Bramling Cross]

Unfortunately you get stuck with three cans of this when you buy a DC Brau variety pack. Writing as a refugee from the Pacific NW, this is a superlative rendition of a NW IPA, circa 2000. It’s a fantastic beer, brilliantly executed, and I can’t say enough good about it, but the 90’s left me allergic to C-malt. Sooo much C-malt in this. It’s a chore to drink this brilliant swill.

 

[TheDudeLebowski]

Go Celtics!

 

[SanJuanWorm]

'Masterfade' Imperial Sour with tangerine and apricot. A unique collab between Blindman Brewing and Dandy Brewing Co. It's supposed to be very full of apricot flavour...but alas, my taste/smell is still wonky after Covid.

No matter, the 8.5% ABV is doing me well, and I get little hints of sour and malt every couple of sips. Cheers!

 

[camonick]

First brew of the day. Honorary beer style, glass and recipe via the Colorado Man and Myth... @camonick!

View attachment 768554

That’s very kind. I hope it turns out well. That’s one of my favorite beers. Meanwhile, I’m drinking store beer until my kegs get full again.

 

[camonick]

Another fine Pilsner.
My Vienna lager I brewed Sunday is happily burping away at 54°.

 

[grampamark]

Back at the farm. Big Sky IPA.