If you ain’t first, you’re last Ricky Bobby
- Jan 15, 2017
- Reaction score
This style really is growing on me. I didn't think it would be something that I would enjoy but there is something about it that is very refreshing and satisfying.My next lager/colder ferment beer will be an altbeir. I haven’t brewed one yet but I love them
I need to try brewing a wheat beer sometime. It’s one style I’ve never done. Not necessarily one of my favorites, but I like one once in a while. I have a huge list of brews I want to do, but it seems like I never have time lately and I’ve also been trying to drink a little less.
That is the most bizarre thing I’ve ever seenSo, I'm not drinking any of these and know it's off topic. I just thought you all might find this as interesting as I did. A month ago I went on vacation. Before I left I racked the beer from these 3 fermentors into kegs. I gave them only a quick rinse and put them outside to be dealt with later. 5 weeks later here we are. Three different yeasts, three different colors. Belle Saison, T-58, and K-97. I have no clue as to what yeast produced what color.View attachment 732251
I’m pretty sure I’ve said it before, but his homebrew pics make me wish I liked neipas. They just aren’t my thing, but they look consistently fantastic.Dude I think you’ve got the haze on lock. Great looking beer!