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I've yet to try the Abyss. Saving my bottle as I said eArkier. I've seen ten fidy locally for over a year and haven't bit the bullet for $4/can

Do it. You won't regret it. It's my favorite imp stout hands down. At least try to find a single can.
 
Just finishing a Fat Tire...hoppy goodness. Earlier, I tried a Midas Touch Handcrafted Ancient Ale with barley, honey, white muscat grapes and saffron that someone else purchased. Nice, reusable bottle and a pretty golden color from the saffron. Strange aroma that I didn't particularly care for. Odd flavor...bitter. I would pass on this one next round, but ask for the bottles!

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And my wife just poured the first glass of the Blue Moon clone I brewed. Pretty tasty. She should be set for a while.
 
Just finishing a Fat Tire...hoppy goodness. Earlier, I tried a Midas Touch Handcrafted Ancient Ale with barley, honey, white muscat grapes and saffron that someone else purchased. Nice, reusable bottle and a pretty golden color from the saffron. Strange aroma that I didn't particularly care for. Odd flavor...bitter. I would pass on this one next round, but ask for the bottles!

fat tire= hoppy? saffron adds color? I never knew. odd description.old school entry level amber/imo.
 
What is this??? I'm very intrigued.

Sent from my Galaxy Nexus using Home Brew mobile app

They are very good, typically out of a copper mug

http://en.wikipedia.org/wiki/Moscow_mule

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Christmas present I loved it

Hey. So it's lime juice, vodka, and ginger beer. Those mugs are from 1966 which is proven. By the serial #. Amazing. I'm so ****ing drunk. I did so away many dishes. Awesome Christmas. So happy.

Drinking fireball and angry orchard cider.
 
Received a bomber for Christmas but have not tried it. What should I expect?

I like it. You can really tell they used vanilla beans instead of extract. I don't get any smokey flavor like with their regular smoked porter. I'm letting it sit on the coffee table and warm up a little bit before finishing it. I served it a little too cold
 
Firestone DBA. I like it more that Im now buzzed. Its still officially Christmas and Im seizing the moment kinda like before New Year and I think its better because Im buzzed and I poured it hard. Had a great family day with people I love and trust and enjoying a few beers to end the day. The older I get the more I appreciate and love children/my relatives and am having my first in June-Im so happy.
 
Just had me first heady topper.. and still not my favorite iipa. I thought it was going to taste.like Angel puss. Still an awesome. Beer tho!!!

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Wuss!

More ****ig. Alcohol! I love Christmas.

Yyeeeeeesssss!!!!!!! Bomber of my La Eme Mexican chocolate habanero stout. Took me a little while to recover from the awesome Chinese buffet earlier but Im rollin now! Also the snow continues to pile up outside. At least a 1 1/2 ft on the ground, may call for me to crack the Walldorff Brewing BBA Black DIPA (aged in Woodford Reserve Barrels and 14% abv)

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Coffee at work. My damn coworker came in and she has a stomach virus.. I sent her home immediately and started sanitizing the office like a mad man.
 
Oolong. Think I have a junk food hangover from yesterday. Listening to the 2013 Brewing Disaster episode of Basic Brewing Radio. It's a good one.
 
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