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No, it's Anything But Dry Thursday because the damned Niners are choking playing tonight.

Here's my plan.

1) Drink two three beers while making a colossal Mexican dinner.

1a) Realize that <4% UK ales are over matched by this task, switch to German lager.

2) Drink a beer while eating that colossal Mexican dinner. Clean the plate and lick it clean...no carbs left behind!

3) Fight off the colossal Mexican dinner coma and do the dishes, have a beer while doing so.

4) Long hot shower. Stop being so cheap! Drain the water heater.

5) Go to bed and enjoy a restful night prior to kickoff.

Step one is complete, will be switching to step 1a) momentarily.

Pattison's Boddingtons '76 recipe
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Bods with a splash of mild
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Straight mild
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Dammit, you owe me a new keyboard! 😆
 
A bit of Doppelbock on a sunny afternoon.

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Anyone in the North East seeing the Northern lights? OT..beer
Here you go. From tonight around 7:30pm in my backyard.
Now roasting coffee and enjoying this stout from the cellar.
This aged really well. Amazing barrel character, strong chocolate notes, hazelnut then follows but no vanilla. Smooth, thick and not boozy at all. 🔥🔥🔥
Not sure why it’s putting the photos in the reply. 🤷🏻‍♂️
 
Paulaner, since 1634 is one of the major Munich brewers - and they make a whole slate of terrific brews! Paulaner is also responsible for producing the model Festbier currently used at most Oktoberfest celebrations worldwide, they know what they’re doing!

Paulaner Pils is one fantastic Pilsner. Advertised as a Bavarian Style Pils, this is a delicious 4.8% ABV beer. A lot of Pilsners are hop forward enough to lose the malt backbone. Not with a Paulaner Pils. I’m picking up a nice malt base, tasty and delicious, but hoppier than say a Helles as you would expect.

I jumped onto the Paulaner website and their Pils is brewed using Hallertauer Tradition and Herkules hops. Great Continental hopping additions make one great Pils! Prost!

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