Washing yeast from a cider, and using it for beer???

[VoDown]

I made a batch of Brandon O's Graff, and used Nottingham. Is it ok to wash the yeast, store it, and then use it for a beer soon down the road? Would I be at risk for off flavors??? Thanks!

 

[Calder]

Generally it is not recommended to go from simple sugars to malt, but I suspect you will be OK. I'd do it.

 

[VoDown]

ya, Ill g9ve it a whirl. Re: what you said, the graf actual has DME in it, so maybe it wouldn't be a drastic change for the yeast.

Generally it is not recommended to go from simple sugars to malt, but I suspect you will be OK. I'd do it.