seabrew8
Well-Known Member
Anyone use 3-5% wheat malt in there beer to produce good head in beer for there lagers?
Can you still get it crystal clear with a small amount of wheat in the malt bill?
I cold crash and add gelatin for a minimal of 2-3 days personally - i get crystal clear beer.
Thanks
Can you still get it crystal clear with a small amount of wheat in the malt bill?
I cold crash and add gelatin for a minimal of 2-3 days personally - i get crystal clear beer.
Thanks