The keg was pour with a hand pump. There is still beer but the party over ![Frown :( :(](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7)
Lol. and the beer is flat. I was thinking of quickly bottling the beer before it oxide and then add dextrose.
But I down how how much dextrose. I am just not sure it's a good idea at all.
What do you guys think?
Lol. and the beer is flat. I was thinking of quickly bottling the beer before it oxide and then add dextrose.
But I down how how much dextrose. I am just not sure it's a good idea at all.
What do you guys think?