I seem to hear different opinions on this so I wanted to see what you guys had to say. If I am going to force carb a keg with C02 does the keg have to be cold while doing this or can it be sitting hooked to the CO2 tank at room temp?
The reason I ask is I don't currently have a fridge for kegs so I was hoping to hook my C02 to the keg and carb it up at room temp and then when I wanted to drink the beer I could cool it some how and drink it out of the tap. Or my other thought was to warm carb it and then bottle the beer if I can't get the keg cooled.
The reason I ask is I don't currently have a fridge for kegs so I was hoping to hook my C02 to the keg and carb it up at room temp and then when I wanted to drink the beer I could cool it some how and drink it out of the tap. Or my other thought was to warm carb it and then bottle the beer if I can't get the keg cooled.