hunter_le five
Sheriff Underscore
Have you ever ordered an appetizer and gotten your entree nearly right on top of each other?
If you plan to eat both, which is why you ordered it, then why would you want the best part of the meal cooling off as you wolf down the appetizer.
Its just inconsiderate if you ask me. When this happens I send the food back and ask for the bill. I pay for the appetizer and drinks and then tell the management about the service.
I get the point of turning tables to make more money. People won't come back if the service sucks.
I'm not disagreeing with you that it's irritating as ****. It absolutely is. I'm just saying there is an overriding financial reason for it. It's in the restaurant's best interest to get your food out to you as quickly as possible, and get you back out the door.