jstringer1983
Well-Known Member
Just posting this public service anouncement: with summer right around the corner, i never realized how fast "skunking" happened until today. I left my blonde ale in the sun for literally 3 minutes on my porch. When i came back for a sip i instantly smelled skunk and could taste it. It was faint, but definitely there. I always thought skunking happened over a long period of time, but it happens fast! Keep your beers safe and out of the sun!