I just use the old fashioned handle around the neck. Simple and effective. I'm not taking the damn thing mountain climbing!!!
Gotta be careful with those handles around the neck jobs. I haven't broken one myself but they put a lot of stress on the neck of the carboy. Seems to me that when I read the instructions they come wrapped in (yeah, I know, who does that?) they were pretty specific about telling us not to use them to move a full carboy without additional support under the vessel.
We love to give them away if anybody wants to do a review on one?
We love to give them away if anybody wants to do a review on one?
If you drop it, you might have ready made brown bandages.
@beavers @oakbarn You wont make bandages out of the cover if you break a carboy in it. Here is a 15 foot drop test with a glass carboy:
We are working on getting access to do a 50+ foot drop test video.
You cant hurt these things. I promise you that once you brew with one of these covers you wont want to mess with a naked carboy ever again. And they aren't just for glass carboys, they also fit plastic carboys too!
I bought for the light blocking but the handles have turned out to be a plus. Easy to hang on to and move. As to how it helps with cleaning I will see this Sunday as I am racking my barlywine into a 3 gallon glass carboy from a 5 gal carboy (still had blow off in a 3 gal batch).
looks like a quality product.The only thing I wonder is when you put it in a fermentation chamber does it "insulate" at all? Fermentation generates heat and affects the temp of the interior. I suppose you could carry it to the chamber then zip it down an around the base until its ready to be pulled then simply zip it back up and remove..