Not sure I could have a more basic beginner question but here goes ![Smile :) :)](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7)
Haven't made anything in probably 15 years, and when I last did it was in a different country, with different sanitizer, different equipment and so on.
I just started a batch of Apfelwein in a 6.5g carboy and used Star San to sanitize everything. Everything went well until I had to fit the rubber stopper in the top of the carboy (with the airlock in it). Wretched thing is wet, carboy neck is wet, it just about fits in a little further than just balancing it on top of the neck of the carboy!!! Any attempt to push it down and get a nice seal and it just slides straight back out.
What in the heck did I do wrong?!![Confused :confused: :confused:](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7)
Cheers
HappyWino
Haven't made anything in probably 15 years, and when I last did it was in a different country, with different sanitizer, different equipment and so on.
I just started a batch of Apfelwein in a 6.5g carboy and used Star San to sanitize everything. Everything went well until I had to fit the rubber stopper in the top of the carboy (with the airlock in it). Wretched thing is wet, carboy neck is wet, it just about fits in a little further than just balancing it on top of the neck of the carboy!!! Any attempt to push it down and get a nice seal and it just slides straight back out.
What in the heck did I do wrong?!
Cheers
HappyWino