So who's brewing this weekend?

[Elkobrewer]

Brewing my Broken Zipper ESB. As we speak. Hopefully I will get a glass of it this go around. My son drank the whole keg last time I brewed it while I was on vacation.

 

[kjf45]

I brewed a Maris Otter Amarillo smash yesterday while I was working from home. It's happily bubbling away in the fermentor now.

I might make this my working from home rititual on fridays.

 

[BudgetBrewer]

Just put WLP380 into the fermenter. 10 G lemon lime hefeweizen. Cant wait to try it out...

 

[Genghis]

Cream Ale yesterday. Need to check supplies before deciding on a recipe for tomorrow. Whatever it is will need to use S-04, 'cause that's what I have on hand.

 

[BaylessBrewer]

Getting ready to brew up a Pilsner with a little twist. Adding some CaraHell to the Grist and some cascade to the finishing hops. Hopefully it still has that Pilsner crispness to it but with a little something extra in the flavor department

 

[seatazzz]

Getting ready to brew up a Pilsner with a little twist. Adding some CaraHell to the Grist and some cascade to the finishing hops. Hopefully it still has that Pilsner crispness to it but with a little something extra in the flavor department

I've used Carahell in a couple of DIPA's and loved the flavor it produced, more malty sweetness than you get with the standard Caramel malts. About 8% of the grain bill, if I remember correctly. Hope this turns out well for you.

 

[BaylessBrewer]

I've used Carahell in a couple of DIPA's and loved the flavor it produced, more malty sweetness than you get with the standard Caramel malts. About 8% of the grain bill, if I remember correctly. Hope this turns out well for you.

Thanks for the input! I only used 4.5% of the total bill so it should be very little added flavor but hopefully it's noticeable

 

[bilder]

Have a BIAB version of Cheesefood's Caramel Vanilla Cream Ale going as I type.

 

[BaylessBrewer]

Things are moving along well today. First time brewing with my new assistant! View attachment ImageUploadedByHome Brew1504474196.490659.jpg
And a nice HB Chocolate Milk Stout while I wait for the boil to endView attachment ImageUploadedByHome Brew1504474242.513923.jpg

 

[MaryB]

I was going to brew today... woke up with a sinus headache from hades. My area has been in and out of air quality warnings due to the Canadian fires and it is doing a number on my head. Can smell constant wood smoke smell in the background. So push it off to Tuesday because I have to smoke a turkey tomorrow.

 

[Oldskewl]

I brewed a NE IPA Saturday night. Bubbling away happily now. Almost time for the first dry hop.

 

[MirImage]

Yesterday my brother and I brewed A saison, Pale Ale and an Oktoberfest ale. Took way to long on one burner (didn't have our second one with us).

 

[catdaddy66]

Yesterday my brother and I brewed A saison, Pale Ale and an Oktoberfest ale. Took way to long on one burner (didn't have our second one with us).

My brother and I are doing an ESB and an APA. Also using one burner but we do have a 15 gal pot to heat strike and sparge water for both mashtun. That speeds it up a bit.

 

[MirImage]

My brother and I are doing an ESB and an APA. Also using one burner but we do have a 15 gal pot to heat strike and sparge water for both mashtun. That speeds it up a bit.

Yeah we usually have 2 but my brothers broke. Time for me to just make my sculpture. $$$$$

 

[seatazzz]

5 gallon blonde just turned into my first partigyle batch. Session will be an IPA bittered with Columbus and flavor/aroma with Mosaic, if it gets that far. Still in the mash tun right now, will see how it goes.

 

[Trail]

I'm brewing a bitter this Sunday. Would actually prefer to brew the oatmeal stout I have planned, but I need the cake for a barley wine before the good weather's over!

 

[203PH]

Brewed 10 gallons of IPA this past rainy Sunday. First time brewing with flaked oats. Was worried about a stuck sparge. Pleasantly surprised bent went off without a hitch. First time for doing 2 hop stands. Can't wait to see how this one turns out.

 

[HopGobbler]

Got a new stove coming tomorrow, definitely planning to brew this weekend!

 

[catdaddy66]

Might be a "hurricane" brown ale this weekend. That is if we have power, cause that beyotch Irma might ruin the weekend.

 

[ProblemChild]

Doing Krausenous Funk - 9.0% DIPA.

Apollo, Amarillo, Nelson, Citra, Galaxy

 

[Riverevir]

5 gallons of Avery's Old Jubilation to bubble away and then condition until December. Nervous football brewing on either Saturday or Sunday... glad to have the great weather here a bit earlier than expected

 

[pshankstar]

Going to do a 10 gallon IPA with home grown hops (Cascade, Centennial and Chinook). I'll do one fermenter with WLP001 and the other with OYL-052. Not sure if I will make it Saturday or Sunday. The Patriots play tomorrow, so either day this weekend works for me!

I've read a lot of people making an IPA without using Caramel or Crystal malt so I am going to give that a try. It will be 2-row (83.3%), Munich (12.3%) & a little Vienna (4.3%).

 

[BongoYodeler]

Planning my second ever BIAB brew day. I'll be brewing Yooper's Oatmeal Stout.

 

[Miraculix]

Planning my second ever BIAB brew day. I'll be brewing Yooper's Oatmeal Stout.

For me it will be a biab weekend as well and it will also be a Stout

Fairly simple oatmeal Stout I brewed before, this time with spelt malt instead of the oats. I am hoping for a better head retention thus way, and the spelt might even add a bit of body and flavour.

Same day I will be botteling an unnamed ale I designed myself so that I can pitch the Stout on the yeastcake

 

[jalc6927]

This coming weekend I'll be brewing a ***** modello style with fresh cherries added at flameout, 3rd time doing this one and its yummy

60 fresh cherries gives it the perfect amount of aroma and flavor

 

[jschm19]

Planning on redoing a batch of an IPA I killed last weekend. 10 gallons but changing up the hops to warrior and then cryo citra and cryo mosaic.

 

[BaylessBrewer]

Brewed a Pale Ale today with CTZ and Cascade in the boil. Going to dry hop it with Zythos. Pretty excited to give it a try!

 

[jerbrew]

Got tomorrow off to go to a wedding in the PM and decided I'll brew in the AM. An american wheat with honey malt and galaxy hops cuz I don't have enough mosaic called for in my recipe.

 

[MaryB]

Brewed 11 gallons of my house ale today, lost 2 pint of blood to the mosquitoes... and yes I was using repellent, 90% DEET!

Might do an IPA this weekend...

 

[HopGobbler]

Got a new stove coming tomorrow, definitely planning to brew this weekend!

Got my new flattop stove, can't wait to brew some beer this weekend! Sorry for the blurry pic, I was excited