Agreed.
MegaBlizzard of 2017 has just started in Maine (8pm Sunday), and is predicted to continue all day tomorrow with accumulations of up to 2 feet. EVERYTHING has already cancelled for tomorrow, so what does a homebrewer do? Brew of course. Prepped the brewing liquor tonight for my Loghouse Honey Porter. Crushed the grains yesterday. I just hope we don't lose power before I'm finished. Propane burner, so that's OK, but it would suck brewing in the dark.
I might do a falconer's flight IPA..... Idk
It's already in the fermenter. Unless you mean after that? Secondary?
I might do a falconer's flight IPA..... Idk
Do it! FF ipas are the bomb. Me? Haven't brewed in 6 weeks. That ends this week. Bought grains/hops/puree for a Blood Orange IPA and chocolate stout material.
Say you do this FF IPA, what's the recipe if you don't mind sharing? I've been thinking of doing one of these myself sometime soon. Cheers!
Oooh I love me some Blood Oranges
I'm playing around with the idea of this. Don't know if it'll happen exactly like this as I'm just spitballing
Yeah, my first shot. Using Lemon Drop and Manderina for hops.
You..A lot of honey malt to me, but should have some mouthfeel.