So who's brewing this weekend?

[ultra_cas]

Couldn't brew this weekend, yeast wasn't ready, so brewing my IPA today. Got an early start at work so I can quit early, and brew this afternoon. Have to brew outside due to my setup, the day is starting off at -5, but supposed to "warm" up to 20 or 25. Hope the weatherman is right!

 

[xben]

Brewing my one-time-a-year 5-gal of Raspberry wheat for my dad's birthday... he's waiting for it for a while now!

 

[masonsjax]

I bottled some mint kombucha.

 

[govner1]

Brewing an AG batch (6 g) of a Smoked Rye IPA w/ a brew buddy.

 

[Mirilis]

finished my E-BIAB Setup so I will be doing a 6g batch of Schwartzbier on it, and at the same time ill be doing a 6g batch of Munich Dunkel on my propane BIAB setup.. Gonna start at noon and im hoping to have 12 gallons in the ferm fridge by 4

 

[MirImage]

Brewing a Pale Ale tomorrow - working on a house recipe

 

[markstache]

Tried to do a 2 gallon batch of rye pilsner. Got 3 gallons so it went in the carboy. Oh boo hoo. Wifey's wheat is burp-a-lurping along.

Cracked a couple of lagers tonight. Undercarbed, but discovered that the little lady likes Vienna lagers and bocks. Who knew?

 

[olotti]

A rebrew of my galaxy ipa. First brew of 2015.

 

[wtaylor3]

Currently working third shift but I u have the grains, mash tun, and water all set up so I can attempt some kitchen brewing without waking the kids. Strike water is literally in the pot on the stove just gotta turn the burner on....deception cream stout here I come

 

[Yoseff]

I've got the wonderful life working third shift, as well. It's kind of nice getting home before everyone's up and starting a brew early in the morning. Halfway through the boil for a citra SMaSH IPA right now.

 

[wtaylor3]

Fell asleep after work but gaining ground now, currently 5 minutes into mash with sparge water heating on stovetop

 

[BobBailey]

Just got some experimental grapefruit hops from my LHBS. Doing a pale ale using them exclusively for FWH, post-boil steep and dry hopping. Interested to see if they live up to their name. Grist made up of 87.5% domestic 2 row, 8.3% Munich 10L and 3.7% white wheat. 1.053 OG, 38 IBUs and using WLP060 American Ale Blend. Will mash at 152, ferment at 67 and dry hop for 3 days.

 

[chuckcomm]

Whipped up another batch of the 15 minute cascade pale ale yesterday....good stuff

 

[olotti]

Sitting on a 45 min hop stand of my Galaxy ipa smash. Smells glorious. Hit all the numbers.

 

[MaddBaggins]

Water's on for Darth Muerto, Black IPA.

 

[Murphy2012]

First AG batch tomorrow. Hopefully recreating a better version of my extract Citra ipa that was awesome.

 

[Kevin79]

Dunkleweizen brewing right now. God I love the smell in my house right now. Just threw Perle in as the bittering hop, I'm in heaven.

 

[Kevin79]

Dunkleweizen brewing right now. God I love the smell in my house right now. Just threw Perle in as the bittering hop, I'm in heaven.

Forgot to post a picture

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[Kevin79]

And Beerfest is on TV right now. Can't ask for a more perfect day...

 

[kpr121]

My brew buddy and I made a 10 gal batch of session ipa. I blame his flaked oats taste testing for not hitting target OG!!

View attachment ImageUploadedByHome Brew1421535202.303377.jpgView attachment ImageUploadedByHome Brew1421535265.438439.jpg

 

[campbelldm1]

Not me

 

[SupervisingChildren]

Brewed up the base for my strawberry citrus blonde.

 

[zero1d]

Rebrewing my West Coast imperial Red. Dialing down the ibu's a little..too harsh last time. But huge hop burst centennial, cascade, simcoe

 

[Calichusetts]

My first 3.5 gallon batch tonight after close to 150 1-gallon batches. Shiny new keg waiting to get filled with a super hoppy pale ale. Wish me luck!

 

[Genuine]

First brew of 2015 - Made a "Rambler Amber Ale" today and got a friend into homebrewing.

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[sablesurfer]

Found blood oranges at store, been waiting a year for them to come back around. Two extract recipes to work out the ideas, a saison and a strong. The strong is going to be American hopped, so we will see.

 

[BigDog007]

Made my first batch of Hefeweizen Friday (first ever brew). Made a batch of Irish Red Ale this morning before my Seahawks beat the Pack.

Have a Grand Cru and Plinian Legacy extract kit on order.

The View attachment ImageUploadedByHome Brew1421632107.199925.jpgView attachment ImageUploadedByHome Brew1421632153.087533.jpg

 

[mattmmille]

First brew of 2015 - Made a "Rambler Amber Ale" today and got a friend into homebrewing.

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Man...I had 1968 Rambler. No frills, but that was a great car!

 

[ballsy]

Brewed Yoopers house pale ale yesterday, but used a mixed bag of whole cone NB, willamette, and either nugget or cascade yesterday. Brewed a SMaSH IPA today using Munich malt and nugget hops.View attachment ImageUploadedByHome Brew1421635750.478386.jpgView attachment ImageUploadedByHome Brew1421635773.075056.jpg

 

[BA_from_GA]

With a baby due literally any day, As soon as i found out that day wasn't going to be saturday I started heating strike water. Didn't have a brewday planned so just brewed what i could throw together

6gal IPA 2/ Warrior & Summit, going to dry hop it with either Simcoe or EXP6300

6gal English Amber

Put a Rye-IPA in secondary w/ 2 oz of Amarillo, and kegged a Porter that i brewed 2 weeks ago. Used the yeast cakes for these 2 beers for the IPA and Amber.