So who's brewing this weekend?

[UTPhish]

Brewing a simple APA today.

 

[mcbaumannerb]

I'm going to do a batch of schwarzbier this weekend.

 

[GrogNerd]

big weekend

BW into secondary
bottle the Irish red
brew up a Mock Maibock

 

[cclloyd]

Brewing 11 gallons of IPA tomorrow and if I can kick a keg while I'm at it I'll be kegging 5gallons of mild along with bottling 5 gallons. Love me an all day Saturday brewery binge!!

 

[jwalk4]

Brewing another Cascade Pale Ale right now as I am typing! :rockin:

I can't seem to keep peoples hands off it!

Also drinking a Railway City Black Coal Stout while I do it!

An exclamation mark is the only punctuation I need!

 

[mpride1911]

Just started on the mash on a foreign extra stout.

 

[twbalding]

Brewing a dry Irish stout on Sunday... It's been a month since I've been able to brew. Was trying to have it for St Pattys here in Savannah but may just be to late

 

[guldalian]

Doing a Scottish 80/- tomorrow. Good time of year to get that cold fermentation with no ferm chamber.

 

[unionrdr]

^^Oh yeah! My Hopped & Confused v2 with WLP029 finished initial fermentation yesterday Between 64-68F,right in range for the yeast. Gunna get the Pork Soda going tomorrow God willing.

 

[Fordzilla]

Brewed a Bourbon Vanilla Porter last weekend, doing BierMuncher's Centennial Blonde this weekend.

 

[Snisup]

Supposed to be doing the ever-so-popular Centennial Blonde as my second ever BIAB. Unfortunately my LHBS was out of Centennial! So now I'm going with the same grain bill and some Falconer's Flight by itself. We shall see!

 

[tony579]

Brewing up my first batch of Revvy's KY Rye Common in the morning. Picked up my first 50# bag of 2 row and the specialty malts/adjuncts today.

 

[gotsumbeers]

Just wrapped up an American Stout. All sorts of things went wrong, but I still hit all the numbers. Dios mio!

 

[wermode]

Racking my Irish Red and putting up a couple gallons of cider on the side. Erin Go Bragh!

 

[WesleyS]

Hopefully brewing a Belgian IPA on Sunday.

 

[llvllayhem]

I Have a starter going for a bourbon barrel porter. I'm not sure if I am going to add vanilla extract or not. What does everyone think?

 

[mcbaumannerb]

I think the vanilla would clash with the bourbon barrel flavor ... I'd say stick with your barrel and relish that flavor.

 

[cthulu1975]

If my 6 month old daughter lets me, doing a Rye Stout.

 

[CAustin919]

2 clones on the docket tomorrow.. Chimay red and Two Hearted.

 

[ameliabrewery]

Centennial Blonde is on the list for tomorrow.

 

[tre9er]

Brewing a Belgian SMaSH blonde as we speak. Overnight mash, FTW!

 

[tre9er]

Actually brewing a SMaSH Belgian today and a pale Ale tomorrow, each 9 bgallon batches

 

[Cbaddad]

Today I brewed up 20 gallons
10 of Terrapin Rye Pale Ale Clone and
10 of Comet & Blitzen IPA

Pipeline full!

 

[Fragglewhat]

I am brewing a hazelnut coffee, vanilla infused chocolate porter for the girl friend. It will be a lot of fun I believe. I am teaching her how to brew this weekend.

 

[lumpher]

time to brew another 10 gallons of my favorite apa. the neighbors have a hankering for it, too kegged 5 gallons dry stout and bourbon-barreled another 5 gallons dry stout a few minutes ago

 

[Fragglewhat]

I put a keg of IPA in the fridge earlier, about to force carb it

 

[kellysrepairs]

Ha ha lucky guys, being a kitchen mgr no way Im gonna get a weekend off. but tues and wed is not to bad I guess. and im still waiting for my motueka hops to come in for the hefe brew on tues

 

[stvo]

Sunday Chimay White

 

[Carver]

Walking my wife through brewing her first batch Sunday, an Irish Red that she formulated with Beersmith. I didn't even have to make any major revisions!

 

[masskrug]

Moose Drool